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Showing posts with label
Hong Kong flour
.
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Showing posts with label
Hong Kong flour
.
Show all posts
Wednesday, 21 August 2013
Mooncake : Wheat Flour Figurine (Koong Chai Paeng) 公仔饼
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Mooncake : Wheat Flour Figurine (Koong Chai Paeng) 公仔饼 Recipe source : Flavours Magazine (courtesy of Radison Hotel & Conventio...
9 comments:
Tuesday, 16 April 2013
Steamed Pau With Salted Egg Yolk Lava 流沙包
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Steamed Pau With Salted Egg Yolk Lava 流沙包 Recipe source : Flavours Magazine My family loves "lau sar pau". YS can down ...
Monday, 24 September 2012
Mooncake: Snowskin Mooncake 冰皮月饼
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Mooncake: Snowskin Mooncake 冰皮月饼 Snow white snowskin mooncakes My first attempt at making snowskin mooncakes Recipe Source...
Mooncake: Durian Paste Mooncake 榴莲月饼
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Mooncake: Durian Paste Mooncake 榴莲月饼 The result of my effort Recipe Source : Flavours Magazine I have been very busy o...
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