Friday, 14 June 2013

Mango Lassi 芒果酸奶

Mango Lassi 芒果酸奶


Perfect for a hot sunny day

Ingredients


500g mango, peel off the skin and cut into cubes
2 cups plain yoghurt
2 cups chilled water
2 tbsp honey


Mangoes

Yoghurt

 

Instructions

 

1.  Put all ingredients into blender and blend until smooth.
2.  Pour into glasses.
3.  Ready to serve.






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