Wednesday 12 December 2012

Birthday Treat At The LGC In A Top-Notch Hotel In Kuala Lumpur

Birthday Treat At The LGC In A Top-Notch Hotel In Kuala Lumpur

 
The Christmas tree at the entrance to the hotel

Top left: Roast duck  Bottom left: Yang Chow fried rice

SK just loves this seafood soup

Cold cuts from the western section

The glutinous rice chicken, bottom left, tastes great

This soup vermicelli is good

Top right: Sesame chicken  Bottom right: Stir-fried glass noodles

The cod fish slices is so fresh

Raw oysters, octopus slices and prawns from the Japanese section

Desserts

More desserts


Last week was SK's birthday and we had a problem deciding where to celebrate and after putting our heads together we came up with this great idea to have buffet lunch at a top-notch hotel in town.

Our daughter took leave and flew back to celebrate SK's birthday. She graciously paid for this sumptuous lunch as a token of filial piety as she has recently started working. We enjoyed the good food and we enjoyed the great family gathering and the time spent together.



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