Saturday 15 December 2012

Our Favourite Noodle Curry Stall 我们最喜欢的咖哩面档

Our Favourite Noodle Curry Stall 我们最喜欢的咖哩面档



Curry is not a Chinese invention but in Malaysia where the population is multi-racial and multi-cultural, the eating habits of the people have crossed into the foods of the other races. Hence, don't be surprised to find Chinese gobbling down hot and spicy curries. 

This bowl of hot and spicy noodle curry is available at the restaurant below. Besides the noodle curry, it also offers chee cheong fun with thick mushroom gravy and pork strips.



A bowl of hot and spicy noodle curry with char siew, pig skin, deep-fried tofu and long beans toppings

A plate of chee cheong fun with mushroom gravy and pork strips

Noodle curry @ Restoran Sin Yu along Jalan Ambong 4 , Kepong Baru, Kuala Lumpur.


This is the restaurant where the noodle curry is sold. The stall is the first on the right-hand side of the shop.


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